The best cocktail recipes - 157 recipes
More Cocktail recipes
Fruit Cocktail Torte
By á-5956
Slightly beat egg. Add fruit cocktail
- 1 egg (slightly beaten)
- 1 can fruit cocktail (drained)
- 1 c. sugar
- 1 t. baking soda
- 1 t. salt
- 1 c. flour
Cheerio Cocktail
By Dglmedia
1. In a cocktail shaker, add ice, orange bitters, orange juice, Italian vermouth, French vermouth, dry gin, pernod ...
- Italian vermouth - 1/12 gill
- French vermouth - 1/12 gill
- Dry gin - 1/6 gill
- Pernod - 2 dashes
- Orange bitters - 1 dash
- Orange juice - 1 tablespoonful
- Ice - 1/2 shakerful, broken
Raspberry Smash Cocktails
By á-5911
Gentle stir together raspberries,Chambord, and sugar in a small bowl then macerate,cover and chill at least 1hour ...
- 1/2 cup raspberries,(3oz)
- 3 Tablespoons Chambord
- (black raspberry liqueur)
- 2 teaspoons sugar
- 1 half bottle demi-sec Champagne or other semidry sparkling wine, chilled
Neon Cocktail
By Dglmedia
Shake ingredients together with ice, strain into Read more: Neon Cocktail recipe http://www
- 1 oz Absolut® Citron vodka
- 1 oz Blue Curacao liqueur
- 1 oz lime juice
- 1 splash pineapple juice
Fruit CocktAIL DIP
By á-2765
Good low calorie dip that tastes like shrimp dip
- 8 oz. cream cheese
- 1 16 oz. can fruit cocktail, drained and chopped in food
- processor
- 6 slices crispy bacon, crumbled
- 2 T. may
- 2 T. green onion tops, chopped
Shoyster Cocktail
By KathieC
Cut shrimp into bite-sized pieces
- 12 medium shrimp, cooked, shelled & cleaned
- 12 fresh shucked oysters, halved
- 1 C cocktail sauce
- 1 medium avocado, seeded, peeled and chopped
- 1 small tomato, seeded and chopped (1/2 c.)
- 1 small onion, finely chopped
- 1/4 C lime juice
- 2 T snipped parsley
- 1 medium red or green chili, seeded and chopped
- 1/2 tsp. bottled hot pepper sauce
- 1 clove garlic, minced
- leaf lettuce
- assorted crackers
- lemon wedges
Cocktail Sauce
By Jahel
Stir together all ingredients
- 1/2 c ketchup
- 1 T fresh lemon juice
- 1 T prepared horseradish
- 2 t tomato paste
- 1-1/2 t Worcestershire Sauce
- 1/4 t kosher salt
- 1/4 t pepper
Fruit Cocktail Cake
By á-48530
Preheat oven to 350°F. Grease and flour a 9X13 inch pan
- Ingredients
- 2 cups all-purpose flour
- 2 tsp baking soda
- 2 pinches salt
- 2 eggs
- 1 ½ cups white sugar
- 1 (398ml/15 oz) can fruit cocktail with juices
- ½ cup brown sugar
- ½ cup chopped walnuts
- Topping
- ¾ cup white sugar
- ½ cup butter
- ⅔ cup evaporated milk
- 2 cups flaked coconut
CHAMPAGNE COCKTAIL
By stevek980
Muddle 1 tbsp. (1/2 oz) simple syrup with 2 strips orange zest and add drops Angostura Bitters
- see below
Berry Dangerous Fix Cocktail
By Wollygator
Muddle 1 strawberry in a cocktail shaker
- •2 ripe strawberries, divided
- •1 1/2 ounces aquavit (such as Krogstad)
- •3/4 ounce fresh lemon juice
- •3/4 ounce Simple Syrup
- •1/4 ounce Campari
- •4 drops orange-blossom water
Sazerac Cocktail
By á-178825
The Official Drink of New Orleans
- Ice
- 3 dashes Peychaud’s Bitters
- 2 dashes Angostura Bitters
- 1 sugar cube
- 1 c ice cubes
- 2 fluid ozs rye whiskey
- 1 lemon peel
- 1/8 oz Absente
Cocktail Meatballs
By bubbles7380
oven 350*
- 1 pound lean ground beef
- 1 egg
- 2 tablespoons water
- 1/2 cup bread crumbs
- 3 tablespoons minced onion
- 1 (8 ounce) can jellied cranberry sauce
- 3/4 cup chili sauce
- 1 tablespoon brown sugar
- 1 1/2 teaspoons lemon juice
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