Making the best burgers at home - 180 recipes
More Burgers recipes
French Egg Burger
By á-10360
Boil the eggs for 15 minutes, smash them with a fork and add the rest of the ingredients (till it becomes a paste-a...
- 2 hard boiled eggs
- 1 tablespoon of mayonnaise
- 1 teaspoon of mustard
- Salt & Pepper
- Favorite burger bun
- For garnish: fresh parsley & mint leaves
Hero Burger
By á-20995
Brown beef in skillet with all other ingredients
- 1 1/2 pound ground beef
- 1 can tomato soup
- 1/3 cup finely chopped onions
- 1 tablespoon prepared mustard
- 1 tablespoon Whorchestershire sauce
- 1 teaspoon each: horseradish (opt) and salt
Rachel Rays Beef and Chicken Fajita Burgers
By Shannon2009
Heat a grill pan or large skillet over medium high heat
- Beef Fajita Burgers:
- 1 1/3 pounds ground sirloin
- 2 tablespoons Worcestershire sauce, eyeball it
- 1 tablespoons chili powder, a palm full
- 1 1/2 teaspoons ground cumin, half a palm full
- 2 to 3 tablespoons fresh picked thyme leaves, several sprigs
- Several drops hot sauce
- 1 tablespoon grill seasoning (recommended: Montreal Steak Seasoning by McCormick)
- Extra-virgin olive oil, for drizzling
- Chicken Fajita Burgers:
- 1 1/3 pounds ground chicken
- 1 tablespoons ground chipotle (smoky flavor) chili powder, a palm full
- 2 to 3 tablespoons chopped fresh cilantro leaves
- Several drops hot sauce
- 1 tablespoon grill seasoning (recommended: Montreal Steak Seasoning by McCormick)
- Extra-virgin olive oil, for drizzling
- Seared Peppers and Onions:
- 1 tablespoon extra-virgin olive oil, 1 turn of the pan
- 2 red or green bell peppers, seeded and thinly sliced lengthwise
- 1 medium yellow skinned onion, thinly sliced lengthwise, reserve 1/4 of a piece, uncut
- 1 jalapeno or serrano, seeded and chopped
- 2 cups tomatillo, green chili salsa or chipotle-tomato salsa, your choice
- 8 crusty rolls, split
- Bacon and Black Bean Smash, recipe follows
Pizza Burgers
By msippigrl
Kids of all ages will gobble these up!! It's pizza, in a bun! These pizza burgers are mash up of a sloppy Joe topp...
- 30 pepperoni slices, about 5-6 per sandwich
- 1 pound lean ground beef, I used 93/7
- Salt and pepper
- 1 clove garlic, minced, about 1/2 teaspoon
- 1/4 cup finely chopped onion
- 1 (14-ounce) jar Ragu Homemade Style pizza sauce
- 1/4 - 1/2 teaspoon Italian seasoning (I used 1/4 tsp)
- Grated Parmesan cheese, about 1/4 cup
- 1 - 1 1/2 cups mozzarella cheese, shredded
- 6 hamburger buns (I used 5 Great Value Jumbo buns)
Old West Bean and Burger Packets
By á-77017
Serve your cowpokes this heapin' helpin' of zesty barbecued beans and burgers right out of the foil knapsacks
- 1 lb lean ground beef
- 1/4 cup dry bread crumbs
- 1/4 cup barbecue sauce
- 1/8 tsp pepper
- 1 (16-oz) can baked beans
- 1 medium onion, sliced, separated into rings
roasted red pepper quinoa + white bean burgers.
By asally04
around: Calories 272; Fat 5
- 1 (15 ounce) can cannellini beans, drained and rinsed
- 1/2 cup cooked quinoa
- 1/2 cup chopped roasted red peppers
- 3 garlic cloves, minced or pressed
- 1 large egg, lightly beaten
- 1/2 cup panko bread crumbs
- 1/4 teaspoon dried basil
- 1/4 teaspoon smoked paprika
- 1/4 teaspoon onion powder
- 1/4 teaspoon pepper
- 1/4 teaspoon salt
- 1 tablespoon flour
- 3 tablespoons olive oil
- 4 whole wheat bun, toasted
- for topping: bacon, extra roasted red peppers and mayo - or whatever you want!
Beef: Burger: (Paleo) Puerto Rican Beef
By Dski
In a large skillet brown the ground beef
- Puerto Rican Beef
- 1 lb grass fed ground beef
- 1 bunch kale chopped
- 1 white onion sliced
- 1/2 of a green, red, and yellow bell pepper sliced
- 1/2 cup pimento stuffed green olives
- 3 tbsp olive oil
- 1/2 tbsp ground cumin
- 1 tsp ground coriander
- 1/2 tbsp turmeric powder
- 1 tbsp dried oregano
- Pinch of saffron threads (optional)
- Sea salt and black pepper to taste
- 3 sweet potatoes
- 1 ripe avocado
Turkey Burgers with Avocado Sauce
By Jac_M
These delicious southwest inspired turkey burgers are definitely a treat! Make them mid week or an easy, stress fre
- BURGERS:
- 1 cup fresh or frozen corn, thawed
- 1/2 cup chopped red onion
- 1 small sweet red pepper, chopped
- 2 jalapeno peppers, seeded and minced
- 2 teaspoons olive oil
- 2 tablespoons lime juice
- 2 garlic cloves, minced
- 1/2 teaspoon salt
- 1/2 teaspoon ground cumin
- 1/4 teaspoon chili powder
- 1/8 teaspoon dried oregano
- 1 pound extra-lean ground turkey
- SAUCE:
- 1 medium ripe avocado, peeled
- 1/2 cup fat-free sour cream
- 2 tablespoons minced fresh cilantro
- 2 teaspoons lime juice
- 1 garlic clove, minced
- 1/8 teaspoon salt
- FOR SERVING:
- 4 whole wheat hamburger buns, split
- Shredded lettuce and reduced-fat Mexican cheese blend, optional
- Sliced tomato and red onion, optional
Alkaline-Grain Veggie Burgers
By Alqualonde
Most commercial veggie burgers you buy in the frozen section of supermarkets are made with processed soy or texturi...
- 2 Tbs raw coconut oil
- 2 cloves of garlic, finely minced
- 1 large onion, finely minced
- 3 cups of spinach, finely chopped
- 2 stalks of celery, finely minced
- 2 small carrots, peeled and minced
- 1 Tbs. cumin
- 1/2 tsp. black pepper
- High quality sea salt, to taste
- 1/2 cup dry millet
- 1 cup amaranth flour
Island Burgers
By carvalhohm
In a bowl, mix beef and turkey together; blend in soup mix, if desired
- 1 lb. ground beef
- 1 lb. ground turkey
- Optional: 1.35-oz. pkg. onion soup mix
- seasoned salt to taste
- 6 to 8 hamburger buns, split and toasted
- 1/2 lb. deli shaved ham, warmed
- 6 to 8 pineapple slices
- 1/2 c. French salad dressing
Zucchini Burger
By erinstargirl
This Zucchini Burger lets you sneak some zucchini onto the kids' plate and they'll never be the wiser! Unless they ...
- 1 medium organic zucchini, ends removed {peel if you prefer, you'll notice I don't} and grated
- 1 lb grass-fed and -finished ground beef {your protein should be at room temperature, don't pull straight out of the fridge and cook}
- 1 tsp sea salt of choice
Chicken Burgers with Spiced Rub
By ladygourmet
For the Burgers & Rub Combine all of the ingredients for the rub in a medium sized bowl and set aside
- 4 lbs. boneless-skinless chicken breast – cubed
- For the Burgers
- 2 – 3 tbs. sun dried tomatoes – chopped
- 2 cloves garlic – chopped
- Juice and zest of 1 lemon
- 1/4 cup cilantro – chopped
- 1 tsp. salt
- 1 tsp. black pepper
- 1/2 cup Romano or Parmesan cheese – grated
- 1 scallion – chopped
- 1 tbs. olive oil
- For the Rub
- 1 tsp. paprika
- 1 tsp. salt
- 1 tsp. black pepper
- 1 tsp. garlic powder
- 1 tsp. chili powder
- 1 tsp. ground oregano
- 1 tsp. ground cumin
- Honey Mustard Dressing for the Salad Greens
- 2 – 3 tablespoons smooth mustard – your favorite
- 2 tablespoons balsamic vinegar
- 2 – 3 tablespoons honey
- 1/4 tsp. salt
- 1/4 tsp. black pepper
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