Buffalo chicken dip recipes - 30 recipes
More Buffalo chicken dip recipes
Baked Buffalo Chicken Dip
By msippigrl
This spicy snack / appetizer can be served cold or warm as pictured
- 1 (12.5-ounce) can Tyson chunk white chicken (or about 1 cup cooked, chopped chicken)
- 1 (8-ounce) package cream cheese, softened (reduced-fat is ok)
- 1/4 cup Blue Cheese or Ranch bottled salad dressing, or combination (I used blue cheese)
- Dash garlic salt
- Dash black pepper
- 1/4 cup bottled Frank's RedHot sauce, or to taste
- 1 to 1 1/2 cups shredded cheddar cheese or Monterey Jack-Cheddar blend (I used 1-1/2 cups cheddar)
- Assorted crackers, French bread baguette slices, pita chips, or celery sticks for serving
Skinny Buffalo Chicken Dip
By bsmyth10
The perfect recipe for game day
- 4 ounces reduced-fat (or fat-free) cream cheese, softened
- 1 cup plain Greek yogurt
- 1 cup part-skim Mozzarella cheese, shredded
- 1/2 cup hot sauce, I prefer Frank's
- 1/2 cup crumbled light blue cheese
- 1 tablespoons ranch seasoning, optional
- 3 cups cooked chicken, shredded
Cheesy Oven-Baked Buffalo Chicken Dip
By carvalhohm
In a large bowl, combine chicken, cream cheese, salad dressing and hot pepper sauce
- 3 boneless, skinless chicken breasts, cooked and diced
- 8-oz. pkg. cream cheese, softened
- 15-oz. jar blue cheese salad dressing
- 12-oz. bottle hot pepper sauce
- 12-oz. pkg. shredded Cheddar cheese
- celery sticks
- tortilla chips
Buffalo Ranch Chicken Dip
By lisaS
Boil chicken breasts. Cool and shred with fork
- 3-4 Boneless/ skinless Chicken Breasts
- 1 Bottle Franks Red Hot Sauce
- 2- 8 oz. Cream Cheese
- 1-16 oz. Bottle Ranch Dressing
- 1/2 cup chopped Celery (optional)
- 1-8 oz. pkg. Sharp Cheddar Cheese
Slow Cooker Buffalo Chicken Dip
By dgebo
Combine all ingredients, mix well and cook on low for 2 hours (stir occasionally
- 16 Ounces cream cheese (softened)
- 1 medium bottle of ranch dressing
- 2-3 large boneless skinless chicken breast (boiled and shredded)
- 12 Ounces Buffalo Wing Sauce
- 2-3 Cups shredded sharp cheddar cheese
Bonnie's Buffalo Chicken Dip
By r_wade1
Preheat ove to 350 degrees Combine shredded chicken and hot sauce and spread in bottom of 9x13 pan
- 4 boneless chicken breasts, boiled, drained and shredded
- 1-12 oz. bottle Original Frank's Red Hot Sauce
- 2-8 oz. pkgs cream cheese
- 1-16 oz. bottle ranch dressing
- 1/2 cup chopped celery
- 8 oz shredded Monterey Jack Cheese
5-Ingredient Buffalo Chicken Wing Dip
By á-5781
This buffalo chicken dip is spicy and delicious and has a perfect blend of cheese, ranch, and hot sauce! You just c
- 8 Franke Hot Wing Sauce
- 2 cream cheese softened
- 1 (8-ounce) Ranch dressing
- 2 cans (large) chicken
- 2 to 3 cups shredded cheddar cheese
Mexican Buffalo Chicken Skillet Dip
By á-9150
Ready in less than 15 minutes, this tasty Buffalo Chicken Skillet Dip adds a lovely Mexican twist to this favorite ...
- 1 package (8-ounce) cream cheese, cut into cubes
- 1/3 cup Frank's™ RedHot™ Original cayenne pepper sauce
- 1 tablespoon Old El Paso™ taco seasoning mix (from 1-ounce package)
- 2 cups deli rotisserie chicken, chopped
- 1 container (8-ounce) sour cream
- Tortilla chips and celery sticks, as desired
Frank's Red Hot Buffalo Chicken Wing Dip
By jasonchermes
Boil chicken breasts and shred meat from bone
- 5 ea Chicken breast halves
- 2 cups Cheddar cheese sharp
- 8 ounces Cream cheese
- 16 ounces Blue cheese dressing chunky style
- 12 ounces Hot sauce (Frank's Red Hot)
- 2 stalks Celery finely chopped
Buffalo Chicken Hot Wing Dip - Skinny Girl
By jodijet
Can prepare all in microwave
- 1 tub (8oz) fat-free cream cheese at room temp
- 1/2 cup franks red hot pepper sauce
- 1/2 cup shredded part skim mozzarella cheese
- 1/4 cup fat free ranch dressing
- 1/4 cup fat free plain greek yogurt
- 2 cans (10oz each) 98% fat free chicken in water drained and flaked
Creamy Baked Buffalo Dip with Rotisserie Chicken
By wmedders
Like eating your favorite buffalo wings blue cheese and celery, but the chicken is shredded and marinated in buffal
- 1 large rotisserie chicken
- 1 brick cream cheese
- Franks Hot Buffalo Wing sauce
- 2 cups Cheddar cheese, shredded
- Blue cheese dressing
5-Ingredient Buffalo Chicken Dip
By Cathers
Pre-Heat oven to 350 degrees In a medium bowl, stir together the cream cheese and hot pepper sauce until well blen...
- 2 (8oz) pkg Cream Cheese, soft
- 12 oz Franks Red Hot Sauce
- 12 oz Blue Cheese Dressing
- 5 Boneless Chicken Breasts, cooked and dices
- 1 cup Shredded Monterrey Jack
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