Menu Enter a recipe name, ingredient, keyword...

Awesome Acorn Squash - 225 recipes

Google Ads
Suggestions: Pumpkin, Delicata Squash

More Acorn Squash recipes

By

I will make this again. It was simple, tasty, and smelled wonderful

  • Acorn squash
  • 2 tablespoons brown sugar
  • 2 tablespoons butter
  • 2 teaspoons cinnamon
  • 4 pinches salt
4.5/5 (6 Votes)

By

Cut around the stem end of the squash and remove, much like how you would start if carving a pumpkin

  • . one small acorn squash
  • • 6-7 oz ground lean turkey or beef
  • • 1/2 C chopped apple
  • • paprika, red pepper flakes, and garlic powder, cinnamon
  • whatever spices you want, any variation can go in here
4.5/5 (6 Votes)

By

Cut the acorn squash in half lengthwise, scoop out seeds, brush with oil, salt and papper, and bake on a baking she...

  • 2 acorn squash (approximately 1 # each
  • salt and papper
  • 3 T olive oil, divided
  • 4 links fresh turnkey sweet Italian sausage
  • 1/2 # fresh mushrooms
  • 1 small yellow onion
  • 1 C rice (white or brown if preferred)
  • 2 C chicken broth (brown rice may take a little more moisture)
  • 1/2 C grated fresh parmesan cheese
4.3/5 (18 Votes)

By

If you're a fan of acorn squash this recipe is for you

  • 1 acorn squash
  • 4 tablespoons butter
  • 1 tablespoon brown sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon vanilla extract
  • 1 pinch ground cloves
  • 1 pinch salt
4.4/5 (9 Votes)

By

Servings: 6 • Size: 1/2 squash 1/2 cup stuffing • Old Points: 4 pts • Points+: 5 pts Calories: 213 • Fat: 5

  • 3 acorn squash, cut in half, seeds and fibers removed
  • olive oil spray (I used my mister)
  • salt and fresh cracked pepper to taste
  • 1/2 cup uncooked pearled farro, rinsed and drained
  • 1 1/2 cups reduced sodium chicken broth
  • 2 links raw sweet Italian chicken sausage
  • 1/2 tbsp olive oil
  • 1/2 large white onion, chopped
  • 2 celery stalks, chopped
  • 4 oz sliced fresh mushrooms
  • 2 sage leaves, chopped
  • parsley, for garnish
4.5/5 (4 Votes)

By

These Apple-Stuffed Acorn Squash are also a wonderful way to enjoy in-season apples and squash

  • 2 large acorn squash
  • 2 Gala apples, or other hard baking apple
  • 1 teaspoon lemon juice
  • 1/4 cup brown sugar
  • 1 tablespoon cinnamon
  • 1 teaspoon freshly ground nutmeg
  • 2 tablespoons all-purpose four
  • 1 cup applesauce (sweetened or unsweetened is fine)
  • 1/2 teaspoon salt
  • 4 tablespoons butter
4.5/5 (2 Votes)

By

This simple and delicious autumn side dish only needs a few minutes of prep work, freeing up your time for the main...

  • 1 acorn squash, cut in 1/2
  • 2 tablespoons brown sugar
  • 2 tablespoons butter, softened
  • 2 tablespoons maple syrup
  • Salt
  • Freshly ground black pepper
4.5/5 (2 Votes)

By

Roasted Acorn Squash drizzled with sweet maple syrup is the perfect holiday side dish for both Thanksgiving and Chr...

  • 1/3 cup vegetable oil
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 acorn squash, tops cut off, cut in half, seeds removed, cut into 2-inch chunks
  • 1/4 cup maple syrup
4.5/5 (2 Votes)

By

1.Preheat oven to 350 degrees F (175 degrees C)

  • 2 tablespoonsbrown sugar
  • 1 tablespoonbutter, melted
  • 2 largeacorn squash, halved and seeded
  • 2 tablespoonsolive oil
  • 2 clovesgarlic, chopped
  • 2 stalkscelery, chopped
  • 2 carrots, chopped
  • 1 cupgarbanzo beans, drained
  • 1/2 cupraisins
  • 1 1/2 tablespoonsground cumin
  • salt and pepper to taste
  • 1 (14 ounce) canchicken broth
  • 1 cupuncooked couscous
4.5/5 (2 Votes)

By

Stand the squash upright and halve lengthwise

  • 1 med Acorn Squash
  • 1 tsp Sea Salt
  • 1/2 tsp fresh ground Black Pepper
  • 6 tbsp Olive Oil (plus extra for brushing)
  • 2 Garlic cloves (minced)
  • 1 lg Portobello Mushroom (chopped)
  • 1 small Onion (chopped)
  • 2 tsp Fresh Sage (finely chopped)
  • Pinch Red Pepper Flakes (optional)
4.5/5 (2 Votes)

By

This savory and colorful side dish is great for a holiday table

  • 2 Acorn Squash
  • 3 T Butter
  • 1/3 C Honey
  • 3/4 C Dried Apricots (approx 4 oz)
  • 1/3 C Chopped Almonds
  • 1/2 t Ground Cinnamon
  • 1/4 t Ground Nutmeg
4.5/5 (2 Votes)

By

Preheat oven to 400 degrees

  • 2 small-medium acorn squashes
  • 3-4 leaves kale, thick stems trimmed and chopped to 2-inch pieces
  • 2-3 tablespoons olive oil
  • 1 cup vegetable stock
  • 1/2 cup whole milk or half-and-half
  • sprinkle of sea salt or coarse kosher salt
  • pinch of nutmeg (optional)
  • 1/2 about 1/2 cup pine nuts
  • salt and pepper to taste
4.5/5 (2 Votes)

Any burning questions? Our chefs answer!

Acorn squash soup with roasted kale chips and pine nuts Acorn Squash Crockpot