The best spinach quiche recipes - 12 recipes
Top Recipe
Easy Spinach & Pepperoni Quiche
By á-759
Details
Servings 12
Preparation time 30
Cooking time 60
- 1 large red sweet pepper, coarsely chopped
- 1 tablespoon cooking oil
- 1 package refrigerated crescent rolls
- 4 beaten eggs
- 5 ounces frozen chopped spinach, thawed and well drained
- 4 ounces Monterey Jack cheese, shredded
- 2 ounces sliced pepperoni, cut into strips
- 1/4 cup light cream or milk
- 2 tablespoons Parmesan cheese, grated
- 1/8 teaspoon black pepper
Sweet red pepper, eggs, spinach, cheese, pepperoni, and Parmesan get baked in an easy crescent roll crust to make a...
Top rated Spinach quiche recipes
Mushroom Spinach Quiche
By ruthg
A cheesy quiche with homemade flaky crust filled with sautéed onion, mushrooms, spinach, and flavored with nutmeg
- CRUST:
- 7 ounces all purpose flour
- 1/2 cup rye flour
- 1/4 teaspoon baking soda
- 1/2 to 1 teaspoon salt, to taste
- 1 teaspoon sugar, to taste
- 1/3 teaspoon ground black pepper, to taste
- 3 1/2 tablespoons cold butter, cut into small cubes
- 7 ounces cream cheese
- 1 to 2 tablespoons milk
- FILLING:
- 3 tablespoon butter
- 1 small onion, chopped
- 12 ounces button mushrooms, chopped
- 3 cups fresh spinach, chopped
- Salt and ground black pepper to taste
- Pinch of nutmeg
- 5 ounces milk
- 2 eggs
- 5 ounces cheddar cheese, shredded
Spinach Quiche
By jstrobel
Impress your family and friends with a super easy, delicious quiche filled with Swiss cheese, onion, spinach, and c...
- 1 tablespoon butter
- 1 onion, chopped
- 1 (10-ounce) box frozen spinach, defrosted and drained
- 1 cup grated Swiss cheese
- 1 (9-inch) pie crust
- 4 eggs
- 1/2 cup low-fat cottage cheese
- Salt and pepper
Spinach, Sausage & Feta Quiche
By Susan52
Salty feta cheese, rich cheddar, savory turkey sausage, crunchy croutons and spinach make this hearty quiche a deli...
- 1 box Pillsbury® refrigerated pie crusts, softened as directed on box
- 1/2 cup garlic and butter croutons, finely crushed
- 4 ounces cheddar cheese, shredded
- 4 ounces smoked turkey sausage, sliced
- 1 (9-ounce) box Green Giant® frozen chopped spinach, thawed, squeezed to drain and chopped
- 2 tablespoons onion, finely chopped
- 4 ounces crumbled feta cheese, crumbled
- 4 LAND O LAKES Eggs
- 1 1/2 cups half-and-half
- 1/4 teaspoon salt, if desired
- 1/8 teaspoon pepper
- 8 cherry tomatoes, cut into quarters
Spinach Quiche Cups
By junerodgers
A delicious appetizer or lunch, these spinach quiche cups are sure to be a hit
- VARIATION:
- A little olive oil
- 1 (8-ounce) package baby-bella mushrooms, chopped
- 1 (10-ounce) package fresh baby spinach
- 1/4 cup water
- 4 to 5 eggs
- 1 cup cheese of your choice, shredded
- 1 to 2 tablespoons heavy cream or half-and-half
- Salt, to taste
- Pepper, to taste
- Extra cheese for garnish, if desired.
- Substitute asparagus or bell peppers for mushrooms.
Spinach & Gruyere Cheese Quiche with a Hash Brown Crust
By á-46334
This breakfast quiche filled with spinach and gruyere cheese is made even better with crispy hash brown crust
- CRUST:
- 1 package frozen hash browns, thawed and squeezed dry
- 2 tablespoons organic butter, melted
- 1 organic egg
- onion powder, garlic powder, Italian seasonings, salt & pepper, to taste
- QUICHE:
- 1/4 cup organic red pepper, diced
- 1/4 cup organic green pepper, diced
- 1/4 cup organic onion, diced
- 2 cloves organic garlic, minced
- 6 organic egg whites and 3 organic eggs
- 1/2 cup organic whole milk
- 1 1/2 cups Gruyere cheese
- 1 package organic baby spinach
- 3 to 4 slices Canadian bacon (or regular bacon)
Egg and Spinach Quiche Cups
By HollyRN
Flavor is definitely not sacrificed, only calories with these low cal Egg and Spinach Quiche Cups with cheese, bell...
- 10 ounces spinach, frozen, chopped
- 3/4 cup egg whites
- 3/4 cup fat free cheese, shredded
- 1/4 cup red bell pepper, chopped
- 1/4 cup onion, chopped fine
- Hot sauce (optional)
Crab, Bacon and Spinach Quiche
By á-32699
Preheat oven to 400 With a knife, make small slits in thawed pie crust and bake for about 5-7 minutes or until j...
- 1 prepared pie crust (I use Pillsbury)
- 1 cup of milk
- 1 egg
- 1 small container ( 8oz) of crab meat (make sure the shells have been picked out, I used the claw meat - less expensive and just as good)
- 1 10 oz package of frozen spinach, thawed and drained
- 2 slices of chopped bacon, uncooked (this will be cooked with the spinach)
- 1 TB Old Bay seasoning
- 1 / 2 cup of Monterrey Jack cheese, shredded
- Dash of salt and pepper
Spinach-Mushroom Quiche
By joshuaalan
Spinach and mushrooms are the star players in this delicious quiche
- PIE DOUGH:
- 4 eggs
- 1/3 cup milk
- 1 1/4 cup cheese (Monterey/Colby Blend)
- 1 teaspoon thyme
- 1 teaspoon Rosemary
- 2 teaspoons salt, to taste
- 1 1/2 teaspoons pepper
- 1/2 onion, diced
- 6 to 7 medium-sized mushrooms, sliced
- 3 cups spinach, washed, drained, and chopped
- 1 1/4 cups whole wheat flour
- 1/2 cup cold butter
- 1 teaspoon salt
- 1 teaspoon sugar
- 4 to 5 tablespoons cold water
Italian Spinach Ricotta Quiche
By ltrodrigu
Weight Watchers Points = 8 per serving
- 1 9-inch pie shell, unbaked
- 1 tablespoon butter
- 1 cup onions, minced
- 10 ounces baby spinach, fresh
- 15 ounces ricotta cheese
- 2 eggs
- 1/2 teaspoon kosher salt
- 1/4 teaspoon freshly ground white pepper
- 1/2 teaspoon nutmeg, freshly ground
- 1/4 cup grated parmigiano-reggiano cheese
Individual Veggie Quiche Cups To Go
By lauramae
Chock-full of veggies, individual quiche cups are a perfect portable meal that can be made ahead and microwaved whe...
- 1 (10-ounce) package frozen chopped spinach, thawed and well-drained
- 7 eggs or 1 3/4 cups egg substitute, well beaten
- 3/4 cup cheddar cheese, shredded
- 1/4 cup red bell pepper, finely diced
- 1/4 cup mushrooms, finely diced
- 1/4 cup onion, finely diced
Tomato Bacon & Spinach Quiche
By sarahstpierre
Place the pie crust in a 9″ round cake pan
- 1 9 inch pie crust
- 3 slices of bacon, cooked crisp and chopped up
- 1/3 C frozen spinach, thawed, rinsed and squeezed dry (1/3 C after squeezing dry)
- 3 tbsp onion, chopped
- 4 large eggs, beaten
- 1 C half and half
- 1/2 C milk
- 1/2 C shredded Swiss cheese
- 1/2 C shredded cheddar cheese
- 1/2 tsp ground pepper
- 1/8 tsp seasoned salt
- 3/4 of a tomato, thin sliced, slices halved
Quiche Muffins
By beckylippert
Makes 12 individual quiches
- 1 Can Chickpeas
- Large Handful of Spinach
- 1-1.5 Cups of Green Beans
- 1/4 Cup Chopped Green Onion
- 8 Large Eggs
- Parmesan Cheese or any other kind
- 1/2 Cup of Fine Bread Crumbs (gluten free if you can find em!)
- 1 Cup of Milk
- Basil
- Black Pepper
- Garlic Powder
- Salt
- Muffin tin
- Nonstick cooking spray
Spinach & Mushroom Crustless Quiche
By á-77268
Yes, real men do eat quiche and they actually enjoy it too! Quiche can be loaded with carbs and fat but with a f...
- 1 cup fresh mushrooms, diced
- 1/2 teaspoon garlic, minced
- Non-stick spray
- 1 (10-ounce) box spinach, frozen and thawed
- 4 large eggs
- 1 cup Almond milk regular, unsweetened
- 2 ounces feta cheese
- 1/4 cup parmesan, grated
- 1/2 cup mozzarella, shredded
- Salt, to taste
- Pepper, to taste
Pumpkin, Leek and Spinach Quiche
By JoBellette
Preheat oven to 200°C. Line a large baking tray with non-stick baking paper
- 700 g butternut pumpkin, peeled, cut into 2cm pieces
- Olive Oil Spray
- 1 leek, pale section only, halved lengthways, washed, dried, thinly sliced crossways
- 2 garlic cloves, crushed
- 100 g baby spinach leave
- 4 eggs
- 2 egg whites
- 60 ml (1/4 cup) skim milk
- 80 g (1/3 cup) fresh low-fat ricotta
- 1/3 cup fresh basil leaves
- Mixed salad leaves (optional), to serve
spinach quiche recipe collections
More Spinach quiche recipes
-
Crustless Spinach Cheese Quiche
- Cooking spray
- 1 (10-ounce) package frozen spinach, chopped
- 4 eggs
- 1 cup sour cream
- 1 cup small curd cottage cheese
- 1/2 cup Parmesan, grated
- 1/4 cup unbleached all-purpose flour
- 1 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 2 cups cheddar, grated
-
Spinach Souffle Quiche
- 1 pkg Stouffer's Spinach Souffle - thawed
- 2 eggs
- 1/2 cup chopped onion
- 3/4 cup Monterey Jack cheese (grated or chopped)
- 1 can (6.5 oz) mushrooms - stems & pieces
- 1/2 - 3/4 lb Jimmy Dean Original sausage (browned & crumbled)
- 1 9" deep-dish unbaked frozen pie shell
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