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Ingredients
- 12 oz uncooked pasta
- 6 1/2 cups fresh broccoli florets, no stems
- 5 cloves garlic, smashed and chopped
- 1/4 cup grated Parmesan or Romano
- 2 tbsp olive oil, divided
- salt and fresh cracked pepper
- I used Whole Wheat Pasta **
Details
Servings 6
Preparation time 10mins
Cooking time 30mins
Adapted from mom2mycrazy2.blogspot.com
Preparation
Step 1
Bring a large pot of salted water to a boil. When water boils, add pasta and broccoli at the same time and cook according to pasta instructions for al dente. When pasta is almost done cooking, reserve about 1 cup of the pasta water and set aside. Drain pasta and broccoli.
Add 1/2 cup of reserved pasta water and mix well adding more if needed.
Serve in pasta bowls with additional grated cheese on the side.
Makes about 9 cups.
Recipe from:
http://www.skinnytaste.com/2011/07/easiest-pasta-and-broccoli-recipe.html
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