Georgia Peach

By á-46991

Delightfully delicious and oh-so-refreshing! This frozen cocktail of Skyy vodka, peach liqueur, and peaches swirled with raspberries is inspired by the Georgia Peach cocktail served at The Cheesecake Factory.

Ingredients

• 2 ounces vodka (Skyy recommended)
• 1 ounce peach liqueur
• 1/2 cup peach slices (fresh or frozen)
• 1/2 cup crushed ice
• 1/4 cup red raspberries (fresh or frozen)
• fresh mint, to garnish

Details

Servings 1
Preparation time 5mins
Cooking time 5mins
Adapted from food.com

Preparation

Step 1

Combine the vodka, peach liqueur, peaches, and ice in a blender.

Blend until smooth.

Add the raspberries and blend briefly, until berries are broken but not completely blended in to the drink.

Pour into two balloon glasses and garnish with fresh mint.