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Guinness Reduction Sauce

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(58)

Ingredients

cup Guinness Stout
cup sugar
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Nutrition Facts

Amount Per Serving

Calories Calories from Fat
% Daily Value
Total Fat g %
Saturated Fat g %
Trans Fat g
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Directions

Combine Guinness and Sugar and simmer on low heat for about an hour. Keep stirring until reduced to about half. To serve, drizzle equal amounts of reduction and olive oil and serve with Irish soda bread.

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