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Chewy Chocolate Cookies

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Rate this recipe 4.6/5 (53 Votes)
Chewy Chocolate Cookies 1 Picture

Ingredients

  • 1-1/4 cups butter, softened
  • 2 cups Imperial Sugar® / Dixie Crystals® Granulated Sugar
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 2 cups all-purpose flour
  • 3/4 cup baking cocoa
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 2 cups (12 ounces) semisweet chocolate chips

Details

Preparation time 30mins

Preparation

Step 1

•In a large bowl, cream butter and sugar until light and fluffy. Add eggs, one at a time, beating well after each addition, and vanilla.
• Combine dry ingredients; gradually add to creamed mixture. Stir in chips. Drop by teaspoonfuls onto lightly greased baking sheets.
• Bake at 350° for 8-10 minutes. Do not overbake. Cool for 1 minute before removing to wire racks. Yield: about 4-1/2 dozen.

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