Alfredo Broccoli with Chicken PRINT
- YIELD: 2 servings
|½||lb boneless, skinless chicken breasts, cut into strips|
|2||tablespoons I Can't Believe It's Not Butter Spread|
|1||medium tomato, chopped|
|1||package Knorr Pasta Sides-Alfredo Broccoli|
Season chicken, if desired, with salt and pepper. Melt Spread in 12-inch nonstick skillet over medium-high heat and cook chicken, stirring occasionally, 5 minutes or until chicken is thoroughly cooked. Remove chicken and set aside. Add tomato into same skillet and cook, stirring occasionally, 2 minutes or until tender. Add water and milk. Bring to a boil over high heat. Stir in the package of Knorr Pasta Sides and continue boiling over medium heat, stirring occasionally, 8 minutes or until pasta is tender. Stir in chicken; heat through. Serve and Enjoy!