shared by followers | following

TRISHA YEARWOOD - Snickerdoodles

  • 48 servings
  • Mins
    Prep Time
  • Mins
    Cook Time


½ cup salted butter, softened
½ cup vegetable shortening
cups plus 2 tablespoons sugar
2 medium eggs
cups all-purpose flour
2 teaspoons cream of tartar
1 teaspoon baking soda
¼ teaspoon fine salt
2 teaspoons ground cinnamon

Nutrition Facts

Show Hide

More recipes by Rose

views icon 3860 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In