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Ingredients
- INGREDIENTS
- 1 ball Buddy's Pizza Dough (see recipe)
- 1/4 cup Buddy's Pizza Sauce (see recipe)
- 4 ounces fresh mozzarella, sliced 1/4" thick, drained on paper towels
- 6 leaves fresh basil
- Salt
- Best-quality extra virgin olive oil
Details
Adapted from recipes.howstuffworks.com
Preparation
Step 1
PREPARATION:
1. Preheat oven to 500° with a pizza stone on bottom rack.
2. Pat, stretch and roll dough out to a 9-10" round. Gently place dough on a floured peel (a.p. flour or semolina). With the back of a large spoon or ladle, spread sauce over dough allowing for a 1/2" border.
3. Tear the basil randomly over the pizza. Tear the mozzarella over the pizza as well.
4. Slide the pizza onto the stone. Bake until crust is golden brown and cheese bubbles about 7-10 minutes. Remove the pizza with the peel and sprinkle with a small pinch salt and drizzle with extra virgin olive oil.
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