Ice Cream Sandwich Cake
By Tbird
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Ingredients
- 12 Ice Cream sandwiches
- 1 can (6.5 oz.) chocolate or white aerosol whipped cream
- 1 bag (10 oz.) M&M's or Reese's Pieces, coarsely chopped
Details
Servings 12
Preparation
Step 1
Place candy pieces in plastic bag and strike with heavy spoon to coarsely chop.
Arrange 4 ice cream sandwiches long sides touching on a flat serving plate. Squirt an even layer of whipped cream over top, making sure whipped cream extends to outside edges for best appearance.
Sprinkle 1/3 cup of chopped candy pieces on whipped cream.
Repeat layers twice. Garnish top as desired.
Freeze 6 hours or until firm. Cut with serated knife.
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