Taco Bell Quesadillas

By á-3931

Ingredients

• SAUCE
• 1/4 c. mayo
• 2 t. minced pickled jalapenos
• 2 t. pickled jalapeno juice
• 3/4 t. sugar
• 1/2 t. cumin
• 1/2 t. paprika
• 1/8 t. cayenne pepper
• 1/8 t. garlic powder
• dash salt
• QUESADILLAS
• 4 flour tortillas
• 2 small or 1 large chicken breast
• 1 c. shredded cheddar cheese
• 1 c. shredded monteray jack cheese
• 2 processed cheese slices (optional)

Preparation

Step 1

1. Combine sauce ingredients and stir til smooth.

2. Fry chicken in oil and cut into thin slices.

3. Preheat skillet over medium heat.

4. One at a time, place tortilla into hot skillet and sprinkle with 1/4 c. of each shredded cheese and half a cheese slice on one side of the tortilla.

5. Arrange about 1/4 c. chicken slices over tortilla on the same half covered with cheese.

6. On empty side of tortilla, spread about 1 T. of sauce.

7. Fold over and press gently with spatula.

8. Cook until cheese is melted. Slice into 4 pieces.