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Jalapeño Popper Spread

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An easy creamy cheesy spread which tastes just like Jalapeño Poppers. Easy to mix and bake, and serve with your favorite cracker or dipper.

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Rate this recipe 4.6/5 (22 Votes)

Ingredients

  • 2 (8-ounce) packages cream cheese, softened
  • 1 cup mayonnaise
  • 1/2 cup shredded monterey jack cheese
  • 1/4 cup canned chopped green chilies
  • 1/4 cup canned diced jalapeno peppers
  • 1 cup shredded parmesan cheese
  • 1/2 cup panko (Japanese) bread crumbs
  • Sweet red and yellow pepper, sliced
  • Corn chips or Ritz crackers

Details

Servings 16

Preparation

Step 1

In a large bowl, beat the first five ingredients until blended. Spread into an ungreased 9-inch pie plate. Sprinkle with Parmesan cheese and top with bread crumbs. Bake at 400°F for 25-30 minutes or until lightly browned.

Serve with peppers and chips or crackers.

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