Tomato-Avocado Toasts

By á-10360

Ingredients

• 1 small baguette (5 ounces)
• 2 tablespoons olive oil
• 1 ripe avocado
• 1 teaspoon fresh lemon juice
• Coarse salt and ground pepper
• 1 pint grape tomatoes, quartered

Details

Servings 16
Preparation time 20mins
Cooking time 20mins
Adapted from marthastewart.com

Preparation

Step 1

Preheat oven to 350 degrees. Slice baguette diagonally into sixteen 1/2-inch-thick slices; brush both sides with a total of olive oil. Bake on a baking sheet until golden, about 8 minutes.