Menu Enter a recipe name, ingredient, keyword...

Spicy Grilled Shrimp

By

Google Ads
Rate this recipe 0/5 (0 Votes)

Ingredients

  • 1 large clove garlic
  • 1 Tbs. coarse salt
  • 1/2 tsp. cayenne pepper
  • 1 tsp. paprika
  • 2 Tbs. olive oil
  • 2 tsp. lemon juice
  • 2 lb. large shrimp, peeled and deveined
  • 8 wedges lemon, for garnish

Details

Servings 6

Preparation

Step 1

Preheat grill for medium heat. In a small bowl, crush the garlic with the salt. Mix in cayenne pepper and paprika, and then stir in olive oil and lemon juice to form a paste. In a large bowl, toss shrimp with garlic paste until evenly coated. Lightly oil grill grate. Cook shrimp for 2-3 minutes per side, or until opaque. Transfer to a serving dish, garnish with lemon wedges, and serve. They work great under the broiler, too.

You'll also love

Review this recipe

Dot Burke's Shrimp Mousse Shrimp and Asparagus Crepes