Skillet Baked Candy Bar Stuffed Double Cookie
By Pebbles-2
Rate this recipe
4.5/5
(33 Votes)
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Ingredients
- one 16 ounce roll sugar cookie dough
- 12-15 pieces of your favorite Halloween candy bars
- one 16 ounce roll cookie dough of your choice
Details
Servings 8
Adapted from picky-palate.com
Preparation
Step 1
Preheat oven to 350 degrees and spray a 10 or 12 inch cast iron skillet with cooking spray.
Unwrap and press sugar cookie dough into bottom of skillet. Top with your favorite Halloween candy bars. Top with cookie dough of your choice--pressing it evenly.
Bake for 25-35 minutes, until golden and baked through. Let cool completely before cutting into wedges.
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