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| Take 1 pkg. (225 g) Kraft Dinner Macaroni and Cheese and mix & match your recipe from these options... | |
| meat options add-in choices | |
| 1 | lb./500 g ground beef, cooked, drained 1 can (19 fl oz/540 mL) stewed tomatoes, drained, 1 can (10 fl oz/284 mL) mushroom pieces and stems, drained |
| 1 | can (170 g), tuna, drained, flaked 1 can (10 fl oz/284 mL) cream of mushroom soup, ½ cup each milk and frozen peas |
| 2 | boneless skinless chicken breasts, (½ lb./250 g) cooked, chopped 1 can (19 fl oz/540 mL) stewed tomatoes, drained, 1 cup chopped green peppers (about 1 medium) |
| ¼ | lb./125 g pepperoni, sliced (about 1 cup) 1 cup chopped green peppers (about 1 medium), 2 cups chopped tomatoes (about 2 medium) |
ADD meat and add-ins; cook until heated through, stirring occasionally.
kraft kitchens tipsSubstituteFor a change of pace, prepare as directed using your favourite flavour of Kraft Dinner Macaroni and Cheese!

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