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Cake Boss' Chocolate Chip Cookies

Cake Boss' Chocolate Chip Cookies

Cake Boss' Chocolate Chip Cookies

Buddy’s recipe for his classic Chocolate Chip cookies. Try these with different chips, with or without nuts, or my personal favorite chip-less and nut-less for Brown Sugar Cookies!

Ingredients

2 sticks butter (1 cup), room temperature
1 cup granulated sugar
½ cup dark brown sugar
1 teaspoon baking soda
1 teaspoon fine sea salt
1 teaspoon vanilla
2 extra-large eggs, room temperature
2 ‑¼ cups all purpose flour
½ teaspoon cinnamon
2 cups semi-sweet chocolate chips or chunks
½ cup milk chocolate chips or chunks

Directions

Preheat oven 350°, middle rack. In a bowl, whisk cinnamon into flour. In a stand mixer with paddle, put butter, both sugars, baking soda, salt and vanilla. Beat medium just until ingredients come together as a mass. Add eggs, one at a time, until fully incorporated, stopping to scrape sides as needed. On low, add flour and cinnamon and beat just until incorporated. Add chips and beat just until incorporated. On 1-2 baking sheets lined with parchment, drop batter by heaping tablespoon, up to 15 per sheet. Bake 13-15 minutes, turning midway until just golden brown on edges. Let cool on racks.

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