French Fries

By á-2175

Ingredients

• 1 spray(s) olive oil cooking spray
• 2 large uncooked potato(es), Idaho, peeled and cut into 1/4-inch-thick strips
• 1/4 tsp table salt, or to taste
• 1/4 tsp black pepper, or to taste
• 1/2 cup(s) low-fat shredded cheddar cheese, sharp-variety

Details

Adapted from weightwatchers.com

Preparation

Step 1

Instructions
Preheat oven to 400ºF. Coat a large baking sheet with cooking spray.


Arrange potatoes on prepared baking sheet; season to taste with salt and pepper. Bake 20 minutes; flip fries and cook untl golden brown and fork tender, about 20 minutes more.


Cluster potatoes together on baking sheet and sprinkle with cheese; bake until cheese melts, about 5 minutes. Yields 1/4 of fries per serving.