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Bapple Bread

Bapple Bread
  • 1 Loaf
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

Bapple Bread

The best way to bring attention to one of the tastiest quick bread recipes in our collection is to give it a novel name. Featuring bananas and applesauce, Bapple Bread is a quick bread that you’ll want to make again and again.

Ingredients

4 ripe bananas
1 cup sugar
½ cup applesauce
2 eggs
1 teaspoon baking soda
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon vanilla extract
2 cups all-purpose flour

Directions

Preheat oven to 350°F. Coat a 9" x 5" loaf pan with cooking spray. Place bananas in a large bowl and mash with an electric mixer. Stir in sugar and let stand 15 minutes. Add applesauce and eggs; beat well. Add remaining ingredients and mix thoroughly. Pour mixture into loaf pan and bake 55 minutes, or until a wooden toothpick inserted in center comes out clean. Remove from oven and let stand 10 minutes before removing from pan. Cool on a wire rack.

More recipes by Lori S.

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