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SHRIMP LOUIE SALAD

420
(11)
  • 4 servings
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

Ingredients

2 c. shrimp, cooked, deveined, peeled
Lettuce leaves
Endive
8 tomato wedges
2 hard boiled eggs
20 black olives
8 lemon wedges
LOUIE DRESSING:
1 c. mayonnaise
2 tbsp. parsley
2 tbsp. chili sauce
1 tbsp. catsup
1 tbsp. Worcestershire sauce
1 tbsp. A-1 sauce
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Nutrition Facts

Amount Per Serving

Calories Calories from Fat
% Daily Value
Total Fat g %
Saturated Fat g %
Trans Fat g
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Directions

Combine all ingredients for Louie Dressing. Chill until needed. Arrange lettuce and endive on chilled salad plates. Place shrimp on greens. Garnish with tomato wedges, hard cooked eggs, olives and lemon wedges. Spoon Louie Dressing over shrimp. Serves 4.

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