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Heinz 57 Sauce

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Ingredients

  • I have combined Blood Sugar 101's BBQ sauce recipe with a "57 Sauce clone" recipe that I found online and came up with this. I really like it as a "57 Sauce" substitute and still use as a BBQ sauce. DH loves it, too!
  • Indispensable Almost No Carb Barbecue Sauce
  • 2 tsp. mustard powder
  • 1 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. tumeric
  • 1/2 tsp. black pepper
  • dash cayenne pepper. Go easy!!!!
  • 3/4 cup white vinegar
  • 2-15 oz. plain tomato sauce
  • 1/4 cup + 2 T. Worcestershire sauce
  • 1-1/2 T. Franks Hot Sauce
  • 2 T. lemon juice
  • 1 T. liquid smoke flavoring
  • 6 drops Sweetzfree
  • Add vinegar and all other ingredients to a sauce pan and slowly heat.
  • Bring to a boil, and lower heat. Let simmer until it reaches desired thickness. Let cool, then refrigerate. Then I freeze what I don't use in ice cube trays

Details

Preparation

Step 1

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