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Heinz 57 Sauce



I have combined Blood Sugar 101's BBQ sauce recipe with a "57 Sauce clone" recipe that I found online and came up with this. I really like it as a "57 Sauce" substitute and still use as a BBQ sauce. DH loves it, too!
Indispensable Almost No Carb Barbecue Sauce
2 tsp. mustard powder
1 tsp. garlic powder
1 tsp. onion powder
1 tsp. tumeric
½ tsp. black pepper
dash cayenne pepper. Go easy!!!!
¾ cup white vinegar
2-15 oz. plain tomato sauce
¼ cup + 2 T. Worcestershire sauce
1-½ T. Franks Hot Sauce
2 T. lemon juice
1 T. liquid smoke flavoring
6 drops Sweetzfree
Add vinegar and all other ingredients to a sauce pan and slowly heat.
Bring to a boil, and lower heat. Let simmer until it reaches desired thickness. Let cool, then refrigerate. Then I freeze what I don't use in ice cube trays
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