STARBUCKS LEMON LOAF
By mm_food4me
Rate this recipe
4.5/5
(118 Votes)
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Ingredients
- LOAF
- 1 1/2 cup(s) FLOUR
- 1/2 teaspoon(s) BAKING SODA
- 1/2 teaspoon(s) BAKING POWDER
- 1/2 teaspoon(s) SALT
- 3 EGGS
- 1 cup(s) SUGAR
- 2 tablespoon(s) BUTTER; Softened.
- 1 teaspoon(s) VANILLA
- 1 teaspoon(s) LEMON EXTRACT
- zest of 1 lemon
- 1/3 cup(s) LEMON JUICE
- 2 tablespoons oil
- LEMON ICING
- 1 cup(s) POWDERED SUGAR; Plus 1 Tablespoon.
- 2 tablespoon(s) WHOLE MILK; I Used 2%.
- 1/2 teaspoon(s) LEMON EXTRACT
Details
Servings 1
Adapted from familycampingchat.com
Preparation
Step 1
Combine flour, baking soda, baking powder and salt in a bowl.
Use a mixer to blend together the eggs, sugar, butter, vanilla, lemon extract and lemon juice in a medium bowl.
Pour wet ingredient into the dry ingredients and blend until smooth.
Add oil and mix well.
Pour batter into a well greased 9x5-inch loaf pan.
Make the lemon icing by combining all the icing ingredients in a small bowl with an electric mixer on low speed.
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