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Lemon Yum Yum Cake



1 box white cake mix
1 package instant lemon pudding (3 ounces)
½ cup salad oil
1 cup water
4 eggs
3 tablespoons lemon juice
cup lemon juice
cups powdered sugar
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Put all cake ingredients in bowl, beat 4 minutes. Pour into 9 x 13 baking pan (greased). Bake 40 minutes at 350 degrees. Mix lemon juice & powdered sugar thoroughly. Put holes in cake with fork before icing.

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