Welcome to Key Ingredient!

1.7 Million Recipes & Growing

shared by followers | following

Ice cream / sherbet

Ice cream / sherbet

Ice cream / sherbet

Ice cream / sherbet

Ingredients

Basic Vanilla Ice Cream
4 oz egg substitute or 2 whole eggs (I use the whole eggs)
1 cup sugar
1 cup WHOLE milk (don’t use 1% or 2%)
2 cups heavy whipping cream
2 tsp vanilla
Sherbet
1 cup frozen lemonade concentrate (may use lime or orange instead)
3 cups WHOLE milk (don’t use 1% or 2%)
½ c. sugar
2 Tbsp grated lemon rind (use lime or orange if that is the flavor you are making)
1 egg white

Directions

Ice cream: Combine eggs, sugar and vanilla in a mixing bowl. Add cream and milk. Mix well and chill thoroughly. Freeze according to ice cream maker directions. 6 weight watcher points per ½ c. serving. My book says to add 2/3 c. baking cocoa for chocolate flavor. I have not tried this! Sherbet: Combine all ingredients and stir until sugar dissolves. Freeze according to ice cream maker directions.

More recipes by Joann J.

views icon 134 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In