Bailey's Original Irish Cream Recipe

Published: January 19, 2011
Source: Top Secret Recipes | …

Ingredients

	½ cups evaporated milk (1 12-ounce can)
	1 cup Irish whiskey
	⅔ cup granulated sugar
	1 tablespoon Hershey's chocolate syrup
	1 teaspoon vanilla extract
	½ teaspoon instant coffee

Directions

Combine all ingredients in a pitcher and mix well or shake until sugar is dissolved. Store in the refrigerator in a sealed container. Shake before serving.

Makes 3 cups.