Beef Enchiladas

January 19, 2011

PREP TIME: 20 min
|
COOK TIME: 20 min

Ingredients

	1 lb ground beef
	1 small onion chopped
	1 cup "creamed" cottage cheese
	1 (10 oz) can diced tomatoes & green chilies / undrained
	1 (8 oz) can tomato sauce
	10 ( 6") flour tortillas
	2 cups (8 oz) Mexican cheese
	chopped cilantro

Directions

Brown the beef and onion.
dd cottage cheese.
Process tomatoes and tomato sauce till smooth.
Spoon 2-3T of ground beef down the center of tortilla.
Top with 2T tomato mix and cheese.
Roll up tortillas and place seam down in greased 13 × 9” pan.
Pour remaining sauce over top and sprinkle with cheese and Cilantro.

Bake 350* for 20 min