shared by followers | following

Eat Mo' Bettah BBQ Shrimp

  • 2 servings
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

This zippy BBQ shrimp dish is a snap to prepare. It is flavorful, quick, and kids love it. A great taste of Cajun Country in under 30 minutes!

Ingredients

1 T extra-virgin olive oil
1 T unsalted butter (or margarine, if you want to make this dairy-free)
1 T freshly minced garlic (from 5-7 cloves)
1 c. chicken broth
½ c. bottled chili sauce (preferably Heinz)
1 t. Cajun seafood seasoning blend (I use Paul Prudhomme's Seafood Magic)
1 t. Worcestershire sauce
1 t. dried thyme leaves
Tabasco or your favorite hot sauce to taste
1 lb. raw lg. shrimp, peeled

Nutrition Facts

Show Hide

More recipes by DomesticMuse

views icon 340 heart icon No one has favorited this yet. Be the first! (hide recent) (view recent)

Member options

By logging in, you can leave comments and rate this recipe.

Sign In