Aunt Linda's Homemade Bailey's Irish Cream PRINT
|2 - 14 oz can condensed milk|
|2||cups heavy cream|
|4||tablespoons chocolate syrup|
|4||teaspoons instant coffee|
|4||teaspoons vanilla extract|
|1||teaspoon almond extract|
|Mix in a blender. Makes 3 quarts.|
In a blender, combine all ingredients. Blend on high power for 20-30 seconds. Store tightly in the refrigerator. Shake well before using!!
When using as a gift , place in decorative bottle with label with a one month expiration date.
It tastes best chilled.
All irish whiskey.. strongest
All canadian whiskey.. more mild
Combo of both.. How I like it.