Sushi: California Roll

By á-3151

Now you can easily make delicious sushi in your own home! You can add additional spices or sauces to you so this delicious crab roll is exactly to your liking!

Ingredients

• 2 sheets nori
• 1/2 avocado, pitted, peeled and sliced
• 1 tablespoon lemon juice
• 1 cup cooked sushi rice
• 1/2 cucumber, peeled, seeded and sliced
• 1/4 pound fresh crabmeat

Details

Servings 12

Preparation

Step 1

Heat nori in 350° F oven to soften slightly, about 3-4 minutes.

Rub avocado with lemon juice.

Working with one sheet of nori at a time, place the shiny side facing down and the long side facing you.

Spread about 1/2 cup of the rice in an even layer on each sheet. Leave about a 1/2 inch border on each long side.

Arrange some avocado trips horizontally across middle of rice, followed by a layer of cucumber and crab.

Dab crab with wasabi. Roll and cut into 6 pieces each.