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Belgian "Liege" Sugar Waffles

  • 8 waffles
  • Mins
    Prep Time
  • Mins
    Cook Time

<p>This waffle is different from our traditional American Waffles. The Belgian Sugar (or &#8220;Liege&#8221; Waffle is a popular street-food across Europe. Served warm, plain or garnished with chocolate, Nutella, fruit, ice-cream or whipped cream, it is enjoyed by thousands of shoppers and sight-seers. To make this more authentic, you&#8217;ll need to find Belgian Pearl Sugar (I buy it from or you can try crushing sugar cubes into small pieces. Made with yeast and lots of butter, these are a wonderful sweet treat. The pearl sugar melts and caramelizes as it&#8217;s cooked in a waffle iron. We like them warm and plain with a fresh cup of hot coffee. </p>

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