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| 10 slices bacon, cooked & crumbled | |
| ½ pound cheddar cheese, shredded | |
| 1 cup Hellman's Mayonnaise | |
| 2 tbsp Worcestershire sauce | |
| 1 cup slivered almonds, toasted | |
| 1 tbsp butter | |
| 1 small onion, grated | |
| 2 baguettes ( can fill 2 with less on each), toasted | |
| on one side |
Saute the almonds in the butter. Mix ingredients.
Place 1 tsp on each slice and cook at 375* for 3 to 4 minutes.
Serve immediatly .
Freezes really well..

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