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Easy Grands!® Pepperoni Pizzas

Easy Grands!® Pepperoni Pizzas
  • 8 servings
    Yield
  • Mins
    Prep Time
  • Mins
    Cook Time

Easy Grands!® Pepperoni Pizzas

Individual pizzas, just the way you like them, are ready in 25 minutes thanks to a tasty crust made from refrigerated biscuits.

Ingredients

1can (16.3 oz) Pillsbury® Grands!® refrigerated biscuits (any variety)
1cup pizza sauce
2cups shredded mozzarella cheese (8 oz)
1/2package (3.5-oz size) sliced pepperoni

Directions

Heat oven to 375°F. Press each biscuit into 6-inch round. Place on 2 large or 3 small greased cookie sheets. Top each biscuit with pizza sauce, cheese and pepperoni. Bake 10 to 15 minutes or until bottoms are deep golden brown and cheese is bubbly.. Omit pepperoni. Cook chopped onions, sliced mushrooms and sliced red bell pepper in 1 tablespoon olive oil about 5 minutes or until limp. Top each biscuit with pizza sauce, cheese and veggie mixture. Omit pizza sauce and pepperoni; increase cheese to 2 cups. Top each biscuit with cheese, canned pineapple tidbits, diced green bell pepper and sliced Canadian-style bacon or ham.

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