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Chicken Teriyaki

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Rate this recipe 4.6/5 (52 Votes)
Chicken Teriyaki 1 Picture

Ingredients

  • Ingredients
  • 1 lbs chicken, diced
  • 1 cup chicken broth
  • 1/2 cup teriyaki sauce
  • 1/3 cup brown sugar
  • 3 garlic cloves, minced

Details

Adapted from Facebook.com

Preparation

Step 1

1. Combine chicken broth, teriyaki sauce, brown sugar and garlic cloves in large bowl.

2. Add chicken to sauce, and toss to combine.

3. Pour chicken mixture into crock-pot.

4. Cook on low 4-6 hours, or until chicken is cooked through.

5. Serve over hot cooked rice and spoon extra sauce if desired.

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