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Ice Cream Casserole

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Ingredients

  • 12-15 ice cream sandwiches
  • 1 large tub of whipped topping
  • Chocolate syrup
  • Caramel syrup

Details

Preparation

Step 1

Layer the bottom of a casserole dish with ice cream sandwiches.
You may need to cut them into pieces to fit the edges and odd spaces.

Next, spread whipped topping, completely covering the ice cream sandwiches.

Drizzle the whipped topping with the caramel and chocolate syrup.

Repeat the steps above, starting with the ice cream sandwiches, then whipped topping, and syrup.
Finally, take a knife and drag it across the top in alternating directions to create the pattern on top.

Freeze for at least an hour before serving.

You can also switch out the syrups for other flavors or add chopped nuts, sprinkles, or candy to make it your own!

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