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APPLEBEE'S HOT ARTICHOKE AND SPINACH DIP PRINT
- PREP TIME: 30 min
- |
- COOK TIME: 30 min
This is a yummy appetizer. Raves
Ingredients
| 10 ounces box frozen chopped spinach, thawed | |
| 14 ounces can artichoke hearts, drained and roughly chopped | |
| 1 | cup shredded parmesan-romano cheese blend |
| ½ | cup shredded mozzarella cheese |
| 10 | ounces prepared Alfredo Sauce |
| 1 | teaspoon minced garlic |
| 4 | ounces softened cream cheese |
Directions
1. Preheat oven to 350 degrees.
2. Combine ingredients thoroughly in a bowl and spread mixture into a small baking dish. Bake for 30 minutes or until cheeses are bubbling and melted. Serve hot with chips, bread or veggies.
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