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Mock Kishka

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Rate this recipe 4/5 (1 Votes)
Mock Kishka 0 Picture

Ingredients

  • 1/2 c. melted margarine
  • 1 12 oz. pkg. Snak crackers
  • 2 medium onions, peeled & quartered
  • 2 carrots, peeled & cut in chunks
  • 1 stalk celery, cut in chunks
  • salt
  • pepper

Details

Preparation

Step 1

Preheat oven to 350.
Bake 1 hour.

1. Process crackers until crushed.
2. Remove & place in large bowl.
3. Process vegetables until minced.
4. Add crumbs & seasoning to processor.
5. With machine running add melted margarine.
6. Process until well blended.
7. Form 2-3 logs in tin foil.
8. Roll & wrap tightly.
9. Can be made up to this point & freeze.
10. Defrost before baking.

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