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Fresh Roasted Veggies

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Rate this recipe 4.6/5 (16 Votes)
Fresh Roasted Veggies 1 Picture

Ingredients

  • 4-5 bell peppers – sliced
  • 4-5 cloves of garlic – sliced
  • 1 onion – sliced
  • 4 zucchini – yellow or green – quartered
  • 1 jalapeño – sliced with seeds
  • 1/2 tsp. salt
  • 1/2 tsp. black pepper
  • 1/4 tsp. red pepper flakes
  • 1/2 tsp. ground oregano
  • 3-4 tablespoons of olive oil

Details

Preparation time 10mins
Cooking time 50mins
Adapted from livingthegourmet.blogspot.com

Preparation

Step 1

Preheat the Oven 350 degrees:

Place all of the vegetables in a baking pan. Add the seasonings and the olive oil and place it in the oven to bake for 40 - 45 minutes tossing once during the cooking.

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