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Gingerbread Cookies with Royal Icing



Gingerbread cookies:
1 package sugar cookie mix
1 egg
½ cup all-purpose flour
¼ cup melted butter
2 tablespoons pumpkin pie spice
½ teaspoon ground ginger
¼ cup dark molasses
1 teaspoon vanilla extract
Royal Icing
2 large egg whites or 5 tablespoons meringue powder
2 teaspoons fresh lemon juice or 1 teaspoon vanilla extract
3 cups confectioners' sugar, sifted
Food coloring, if desired

Nutrition Facts

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