Perfect Pizza Sauce
By DreiFromBK
Rate this recipe
4.6/5
(19 Votes)
1 Picture
Ingredients
- One 28-ounce can whole San Marzano tomatoes
- 1 tablespoon extra-virgin olive oil
- Salt
Details
Servings 28
Adapted from foodandwine.com
Preparation
Step 1
Pass the tomatoes through a food mill set over a large bowl. Blend the puree with the olive oil and season with salt.
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