Crockpot Orange Chicken
By Okcoja
Make your own orange chicken at home in a quick, simple way. Your family will love this Crockpot Orange Chicken that took no time to make.
Rate this recipe
4.5/5
(63 Votes)
Ingredients
- 2 large carrots, peeled and sliced about 1/2-inch thick
- 2 large red or green bell peppers, cut into 1/2-inch chunks
- 3 cloves garlic, finely minced
- 4 boneless skinless chicken breasts
- 2 teaspoons ground ginger
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 8 ounces orange juice concentrate
- 2 cups Mandarin orange segments or fresh orange segments
- 2 Green onions, chopped
- Hot cooked rice
Details
Adapted from facebook.com
Preparation
Step 1
Put carrots, peppers, garlic, then the chicken, ginger, salt, pepper & frozen orange juice in Crockpot.
Cover and cook on low 4 to 6 hours.
Serve chicken on hot cooked rice on platter.
Top with orange segments and green onions. Serve chicken liquid in gravy boat, if desired.
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