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Cinnamon Roll Swirl Cake Recipe

Cinnamon Roll Swirl Cake Recipe


For the batter~
3 cup flour
¼ tsp salt
1 cup sugar
4 tsp baking powder
cup milk
2 eggs
2 tsp vanilla
½ cup butter, melted
1 cup butter, soft to the point of almost melted*
1 cup brown sugar
2 Tbsp flour
2 Tbsp cinnamon


In a large bowl, mix all the ingredients together except for the butter. once mixed ...slowly pour in the butter. Pour into a greased 9x13 pan. For the topping, mix all the ingredients together until well combined. Drop evenly over the batter and swirl with a knife. Bake at 350 for 30-40 minutes. Glaze~ 2 cup powdered sugar 5 Tbsp milk 1 tsp vanilla While the cake is warm ~ drizzle the glaze over the cake. :)

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