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Chicken Pot Pie- All 5 Star Ratings

  • 2 Pies
  • Mins
    Prep Time
  • Mins
    Cook Time

Makes 2 Pies..Freeze one for later!


2 cups diced peeled potatoes
1-¾ cups sliced carrots
cup chopped onion
1 cup butter, cubed
1 cup all-purpose flour
1-¾ teaspoons salt
1 teaspoon dried thyme
¾ teaspoon pepper
3 cups chicken broth
1-½ cups milk
4 cups cubed cooked chicken
1 cup frozen peas
1 cup frozen corn
Pastry for two double-crust pies (9 inches)

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