Cookies and Cream Shake

By Pattywak

shares Share on Facebook Share on Twitter Pin it Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 4.7/5 (29 Votes)

1 Picture

Ingredients

2 cup(s) fat free vanilla frozen yogurt
1/2 cup(s) fat free skim milk
1/8 tsp mint extract, optional
4 item(s) cream filled chocolate sandwich cookie(s)

Details

Servings 4
Adapted from weightwatchers.com

Preparation

Step 1

Place yogurt, milk and mint extract in a blender; blend until smooth and creamy.
Add cookies; blend for a few seconds until combined.
Yields about 2/3 cup per serving.