Cinnamon Cream Cheese Roll Ups

By á-46561

These Cinnamon Cream Cheese Roll Ups are awesome, warm or cold, and would be great with a cup of Hot Chocolate in the cooler days of fall and winter.

Ingredients

• 1 loaf (16 ounces) white bread, thinly sliced (wheat bread works great too)
• 1 package (8 ounces) cream cheese, softened
• 3/4 cup confectioners sugar
• 1 cup sugar
• 1 1/2 teaspoon ground cinnamon
• 3/4 cup butter, melted

Details

Servings 16
Adapted from yuummly.blogspot.com

Preparation

Step 1

Remove all the crust, and flatten the bread with a rolling-pin and roll very thin

In a bowl, combine cream cheese and confectioners' sugar

In another bowl, combine sugar and cinnamon, set aside

Spread about 1 tablespoon of cheese mixture on each slice of bread, And roll up, jelly roll style

Dip in melted butter, then in cinnamon-sugar

Place on an ungreased baking sheet

Bake at 350 degrees for 20 minutes or until golden brown.