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Easiest Strawberry Cake

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Rate this recipe 4.4/5 (10 Votes)
Easiest Strawberry Cake 1 Picture

Ingredients

  • 1 ring Angel Food Cake (store-bought)
  • 1 large pkg. Strawberry Jello
  • 2 cups boiling water
  • 1 small container frozen whipped topping (like Cool Whip)
  • 1 large pkg. frozen strawberries (the kind that also have juice, not whole frozen berries)

Details

Servings 1
Adapted from cupcakesandcutlery.com

Preparation

Step 1



Break 1/2 of the angel food cake in to chunks and put in the bottom of a 9x13 pan.

Mix Jello in a bowl with 2 cups boiling water.

Add strawberries immediately and stir.

Stir in spoonsful of Cool Whip until well mixed.

Spoon 1/2 mixture over angel food cake in dish.

Repeat layers and set in refrigerator for several hours.

Cut in to squares and serve immediately.



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