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Balsamic Chicken Breasts

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Delicious grilled chicken breasts in a balsamic marinade. Serve with potatoes and your favorite veggie for a complete and satisfying meal!

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Rate this recipe 4.4/5 (34 Votes)

Ingredients

  • MARINADE:
  • 4 chicken breasts, slice in half if very thick
  • 1/4 cup balsamic vinegar
  • 2 tablespoons dijon mustard
  • 1 tablespoon dried fine herbs
  • 1 tablespoon salt
  • 1 tablespoon pepper
  • 1/2 cup olive oil

Details

Preparation time 10mins
Cooking time 180mins
Adapted from recipesquickandeasy.blogspot.com

Preparation

Step 1

Mix marinade ingredients well.

Place chicken and marinade in to a zip top bag and refrigerate 2 hours to overnight. Remove from fridge 30 minutes before cooking.

Cook on medium grill 8-10 minutes per side or until internal temperature reaches 165°F.

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